PG tips fruit, herbal and green teas
PG tips have bought a fabulous new range of fruit, herbal green teas and I was so excited to try them out as I love tea!
The new flavours are amazing!
These teas unlike some other herbal and fruit teas are strong, tasty and very satisfying.
I have a huge love for the red berries, aromatic spices, red bush and vanilla. I may have had gone through the boxes of these three very quickly!
The green tea is lovely. Rich and very clean tasting. It is a very good green tea.
The orange tea was surprising. It tasted like a mix of orangina and peaches. This worked very very well as an iced tea.
The jasmine tea was a lot stronger than I thought it would be for a floral taste but was smooth too. It was very easy to drink quickly!
The lemon tea was refreshing and is lovely first thing in the morning.
The raspberry tea was sweet and fruity and very lovely. Another great one for ice tea.
The camomile was delightful and so good in the evening. Very calming and happy making.
The peppermint tea is a classic and always good.
The red berries are sweet and is a lovely reminder of summer.
The Redbush and vanilla tea is soft and gentle but the vanilla is stronger than you think it would be but it’s lovely.
The spices and mint is delicious. It reminds me of Christmas and autumn evenings.
The little monkey toy is a brilliant addition too. The minute it was out my cat Fitz took monkey and put it in his bed and cuddled up to it. It was very sweet.
What works so well with everyone of these teas is turning them in to iced teas which are wonderful in this lovely sunny warm weather.
This recipe works with all these teas but my favourite to make it with is the red berries tea. The tea is such a gorgeous red, it’s like a little cocktail.
Iced Tea Recipe
– 4 red berries PG tips tea bags
– 1 litre boiling water (or half hot half cold)
– 1 litre of sparkling water or tonic water– Juice from 1 lime
– Strawberries to decorate
– Boil a kettle with 1 litre of water.
– In a water jug or container add the litre of water to the tea bags and allow to brew for a few hours or over night.
– Remove the tea bags and add the litre of sparkling water and lime juice.
– Serve and enjoy with ice and a little mint if you have some.
I served this to my friends while we had a catch up sat in the sunshine in the garden. They all said how lovely and fresh it was.