Add a lovely twist to toast with my Pears on Toast with Mozzarella and Chilli. It makes it a little more Mediterranean and even more delicious.
5 from 1 vote
Prep Time 5 minutesmins
Total Time 5 minutesmins
Course Snack
Cuisine English, International
Servings 1
Calories 150kcal
Ingredients
Sourdough bread
mozzarella
1Ripe pear
Red chilli
Balsamic Vinegar
Olive Oil
Instructions
Toast the sourdough. I use the grill as I like the chunky toast and it doesn't always fit in the toaster. Keep an eye on it though as grilling can cook it a bit quick.
Peel and slice a pear and add to the toast with pieces of mozzarella.
Slice up a chilli and place on top. Drizzle with a little balsamic vinegar and olive oil. Enjoy
Nutrition
Calories: 150kcal
Please note that the nutrition information provided above is approximate and meant as a guideline only.
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