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Dried Orange Slices

Dried orange slices are so easy to make at home and look fabulous decorating cakes and bakes or being used for decorations around the home.
Course Cakes, Decorations, Sweet Treats
Cuisine American, British, International
Keyword Dried Orange Slices, Dried Orange Slices for Christmas, how to make Dried Orange Slices
Prep Time 5 minutes
Cook Time 3 hours
Total Time 3 hours 5 minutes
Servings 20 pieces
Author Sisley White

Ingredients

  • 4 Oranges

Instructions

  • Preheat the oven to 80*C and remove the shelves. 
  • Slice the oranges into 5-8mm slices. It looks thick but when they dry out they will go a lot thinner.
  • Once the pieces are sliced put them on kitchen paper and absorb as much juice as you can. 
  • Place the orange slices on the oven shelf and pop in the oven for approximately 3 hours. But check the orange and turn them over each 45 minutes. 
  • Allow them to cool and enjoy using them as decorations.