Pears on Toast - Cream Cheese and Blackberries. This is a pearing - pardon the pun made in heaven. It's a simple one to make but pacts a flavour punch.
5 from 1 vote
Prep Time 5 minutesmins
Total Time 5 minutesmins
Course Snack
Cuisine International
Servings 1
Calories 150kcal
Ingredients
Sourdough bread
Cream cheese
1Ripe pear
Blackberries
Instructions
Toast the sourdough. I use the grill as I like the chunky toast and it doesn't always fit in the toaster. Keep an eye on it though as grilling can cook it a bit quick.
Spread the cream cheese over the toast.
Peel and slice a pear and add to the cream cheese.
Stup with blackberries and enjoy.
Nutrition
Calories: 150kcal
Please note that the nutrition information provided above is approximate and meant as a guideline only.
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