This Black Forest Cheesecake is a super collaboration of cherries, blueberries and blackberries with chopped up dark chocolate on a creamy cheesecake.
Place the tinned cherries, blueberries and blackberries in a saucepan. Along with the fresh lime juice.
On a low heat allow the mix to reduce down. Keep an eye on the mix and stir regularly.
Remove the cheesecake from the tin and place on a plate. Spoon the cool cherry mix over the top.
Chop the chocolate on the diagonal creating the beautiful flakes. Sprinkle on the cheesecake and serve.