Pineapple Mojito
This Pineapple Mojito Rum Cocktail is a vibrant twist on the classic mojito, combining the sweet, juicy flavour of pineapple rum (or fresh pineapple and white rum) with the cool, crisp notes of mint and lime. Whether you're hosting a summer party or simply unwinding after a long day, this cocktail is the perfect way to add a splash of the tropics to your glass.
Ingredients
- 10 fresh mint leaves
- 3 wedges lime (half a lime)
- 12.5 ml sugar syrup
- 50 ml pineapple rum (or use 50ml white rum and 50ml pineapple juice)
- ice cubes
- soda water
Garnish
- 1 lime wheel
- 1 pineapple slice
Instructions
- In a large glass (I prefer jam jar glasses for this recipe) add the sugar syrup, rip up the mint and add it to the glass along with the lime wedges.10 fresh mint leaves, 3 wedges lime, 12.5 ml sugar syrup
- Gently use the muddler to squish the lime wedges and mix the juice, sugar syrup and mint together.
- Add the rum and stir.50 ml pineapple rum
- Top up with ice.ice cubes
- Pour over the soda water to near the top.soda water
- Use a spoon to mix it all together. You can then decorate if you want to add a garnish.
- Your pineapple mojito cocktail is ready!
Notes
- If you don't have pineapple rum then you can make this cocktail with 50ml white rum and 50ml pineapple juice instead.
Nutrition
Calories: 197kcalCarbohydrates: 15gProtein: 0.4gFat: 0.1gSaturated Fat: 0.02gPolyunsaturated Fat: 0.1gSodium: 13mgPotassium: 71mgFiber: 1gSugar: 13gVitamin A: 426IUVitamin C: 4mgCalcium: 28mgIron: 1mg
Please note that the nutrition information provided above is approximate and meant as a guideline only.
I would love to hear what you thought about this recipe. Please leave a comment on the blog post.