Filo Pastry Mince Pie Rolls with Cranberry

These Filo Pastry Mince Pie Rolls are a delicious twist on the classic British festive treat. Extra crispy and spiked with cranberry sauce, they’re easy to make, easy to bake and easy to eat. What more could you ask for?! They’re ideal as a simple festive snack, a fun addition to a buffet or party spread or even as a cheeky appetiser. Or warm them through and serve with brandy butter for the ultimate Christmas dessert.

Black Forest Cheesecake – Easy No Bake Recipe

This Black Forest Cheesecake is inspired by the gorgeous chocolate cherry and cream flavours of a traditional Black Forest Cake. Juicy kirsch spiked cherries are piled onto a super creamy no-bake cheesecake layer and bourbon biscuit base then topped with lashings of dark chocolate shards. Small but perfectly formed, this is an ideal dessert at any time of year!

Leftover Christmas Pudding Ice Cream (No Churn)

Love your Christmas Pudding leftovers with my deliciously simple Christmas Pudding Ice Cream recipe. The straightforward no-churn method and a little extra Christmas spice makes this Christmas ice cream a really special winter dessert. With just 5 ingredients including the pudding, this rich cake spiked creamy ice cream will make you want to buy extra puddings just to more – it really is that good!

Baileys and White Chocolate Cheesecake – No Bake

This rich, creamy and ever so slightly boozy Baileys and White Chocolate Cheesecake is the perfect treat for an event or party. Quick and easy to make in advance, the Bailey’s spiked cheesecake layer also contains hidden white chocolate Lindor truffles. With a classic shortbread biscuit base, and white chocolate drip decoration, I know this no-bake cheesecake will become your new favourite dessert.